Description
Chiles are available in many varieties, from vibrant colors, sizes, to a range of pungency heat. California chili pods are milder in heat and have a darker deeper red than the New Mexico chili which is a brighter red. California chili pepper is great for: • Making casseroles • soups • especially sauces for enchiladas and tamales. • It also compliments many egg dishes such as breakfast burritos, adding that extra layer of pungency. California Chili pepper adds zest to any dish, for it contains a substance called capsaicin which gives the pepper its notable heat when eaten. Although mild in the heat, it is very unnoticeable for most children. You may find California Chili Pods in 3oz. 8oz. and 12 oz at the Hispanic Spice Section of Supermarket and here Online. What customers say about Tampico Spices: “I highly appreciate how these very affordable Tampico Spice packets are sold in small quantities, so you may actually have a chance to use them up before they lose their freshness and pungency”. Country of Origin USA