Tai Pei Vegetable Egg Rolls Frozen Asian Appetizers

FILLING: CABBAGE, VERMICELLI (WATER, GREEN MUNG BEANS), CARROTS, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), SHIITAKE MUSHROOMS (WATER, SHIITAKE MUSHROOMS), TEXTURED VEGETABLE PROTEIN (SOY PROTEIN CONCENTRATE), CONTAINS LESS THAN 2% OF: EGG WHITES, WHOLE WHEAT FLOUR, MODIFIED FOOD STARCH, SESAME SEED OIL, GREEN ONIONS, SUGAR, AUTOLYZED YEAST*, GARLIC, SALT, SPICE. WRAPPER: WATER, WHOLE WHEAT FLOUR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BATTER MIX (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CORNSTARCH, DEXTRIN, SOYBEAN OIL, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE], WHOLE EGGS, DEXTROSE, MALTED BARLEY FLOUR), CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, WHOLE EGGS, FLAVOR (SALT, SOY SAUCE POWDER [TAMARI SOY SAUCE (SOYBEANS, SALT, WHEAT), MALTODEXTRIN, SALT], FRUCTOSE, HONEY POWDER, SUGAR, SPICE, MALT POWDER, MOLASSES POWDER (MOLASSES, MALTODEXTRIN], SESAME OIL, ONION POWDER, TAPIOCA DEXTRIN, MUSHROOM POWDER, GARLIC POWDER, NATURAL FLAVOR), AUTOLYZED YEAST*, XANTHAN GUM, SUGAR, SALT, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), FRIED IN VEGETABLE OIL (SOYBEAN AND/OR CANOLA),. SAUCE: WATER, SUGAR, TOMATO PAST, RICE VINEGAR, CORN STARCH, FERMENTED SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SALT, CITRIC ACID, XANTHAN GUM, VEGETABLE JUICE (COLOR), EXTRACTIVES OF PAPRIKA, ANNATTO EXTRACT, NATURAL FLAVORS.