Tai Pei Chicken Egg Rolls

EGG ROLL FILLER: CABBAGE, CHICKEN, CARROTS, SOY PROTEIN CONCENTRATE, CONTAINS 2% OR LESS OF THE FOLLOWING: VEGETABLE OIL (SOYBEAN AND/OR CANOLA), SALT, GREEN ONIONS, CORNSTARCH, GINGER, WHOLE WHEAT FLOUR, SESAME SEED OIL, NATURAL FLAVORING (YEAST EXTRACT*, NATURAL FLAVORS), SPICE, GARLIC, SUGAR, EGG ROLL WRAPPER: WATER, WHOLE WHEAT FLOUR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BATTER MIX (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CORNSTARCH, DEXTRIN, SOYBEAN OIL, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE], WHOLE EGGS, DEXTROSE, MALTED BARLEY FLOUR), VEGETABLE OIL (SOYBEAN AND/OR CANOLA), MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: SUGAR, WHOLE EGGS, SALT, NATURAL FLAVORING (YEAST EXTRACT*, NATURAL FLAVOR, SALT), YEAST EXTRACT*, XANTHAN GUM. FRIED IN VEGETABLE OIL (SOYBEAN AND/OR CANOLA).