Ingredients
SAMOSA FILLING: CHICKEN, TIKKA SAUCE [TOMATO PASTE, WATER, VINEGAR, CANE SUGAR, GINGER, CREAM, EXPELLER PRESSED CANOLA OIL, GARLIC, CARAMELIZED ONIONS (ONIONS, EXPELLER PRESSED CANOLA OIL), SALT, CHICKPEA FLOUR, SPICES, BUTTER (CULTURED CREAM, SALT), SAUCE CONTAINS 2% OR LESS OF TAPIOCA STARCH, JALAPEÑO, CURRY PASTE (LEMONGRASS, SPICES, GARLIC, SHALLOT, SALT, KAFFIR LIME PEEL, TURMERIC), OLEORESIN PAPRIKA, CILANTRO, TURMERIC, XANTHAN GUM, ONION POWDER, FENUGREEK LEAVES, LEMON JUICE CONCENTRATE, GARLIC POWDER, OLEORESIN CARDAMOM], POTATO FLAKE, SALT. SAMOSA CRUST: WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EXPELLER PRESSED CANOLA OIL, RICE SYRUP, GRAPE JUICE, 2% OR LESS OF SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), CULTURED WHEAT FLOUR, MONO & DIGLYCERIDES, CITRIC ACID. CILANTRO CHUTNEY: WATER, CILANTRO, GARLIC, CANE SUGAR, JALAPENO, VINEGAR, COCONUT, GINGER, SALT, LEMON JUICE CONCENTRATE.