Bacon, Hickory Smoked, Vacuum Packed 16 OZ Vacuum packed. US inspected and passed by Department of Agriculture. Quality foods since 1920. Delicious treat for breakfast, lunch or dinner - or try on top of salads and baked potatoes! Keep refrigerated. Cooking: To Bake: Place single layer slices in shallow baking pan. Bake in 400 degrees F oven 9-12 minutes to desired crispness. No turning necessary. To Broil: Place bacon strips on broiling rack in preheated broiler 3-5 inches from heat. Broil 2 to...