Stouffer's® Three Cheese Rigatoni, Frozen Pasta

COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), TOMATO PUREE (WATER, TOMATO PASTE), WATER, PART-SKIM MOZZARELLA CHEESE AND MODIFIED CORNSTARCH (PART-SKIM MOZZARELLA CHEESE [CULTURED MILK, SALT, ENZYMES], MODIFIED CORNSTARCH, NONFAT MILK, FLAVORS), ONIONS, 2% OR LESS OF SOYBEAN OIL, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), MODIFIED FOOD STARCH, SUGAR, SALT, BLEACHED WHEAT FLOUR, ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), OLIVE OIL, SPICES, GARLIC, YEAST EXTRACT, MONO- AND DIGLYCERIDES, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), DEXTROSE.

LAYERS OF FLAVOR: Make a frozen entrée you’ll love with Stouffer’s® Three Cheese Rigatoni Pasta . With the perfect amount of sauce and cheese, you’ll be satisfied with this cheese pasta every time 3 DELICIOUS CHEESES: This dish includes freshly made rigatoni pasta, covered with marinara sauce, and topped with parmesan, Romano and mozzarella cheese. Cheers to frozen individual dinners that will have us licking the plate clean MICROWAVEABLE: Enjoy Stouffer’s® frozen dinners right from the freezer. To prepare, cut film to vent and place the frozen pasta in the microwave for three minutes. Uncover, stir and re-cover. Cook again for one and a half minutes. Let cool and enjoy your perfect dinner for one. OVEN READY: A cheese pasta is great to have on hand when you’re craving something delicious. This frozen pasta is easy to pop in the oven. Simply bake it in your oven for thirty-five minutes at 350°F, then let cool and enjoy QUICK CLEANUP: Stouffer’s® frozen dinners are great for busy weeknights with no mess required — even the box tray is recyclable! SNAP and EBT Eligible item