Description
GREAT QUALITY: Moong Dal is produced from dried and split mung beans with the shell removed . EASY TO DIGEST: Compared to other dals, these yellow lentis are incredibly light and easy to digest. DELICIOUS: most commonly used to make soups, dals, stews and deserts. For best results simmer along with broth and your favorite spices. NUTRITIOUS: Our lentils contain essential fatty acids, vitamins, minerals and fiber, high in Protein and Low in carbohydrates. They are Kosher and Gluten Friendly And FAST COOKING TIME! Packaged in a resealable bag for your convenience.