Name: Split Mung Beans Green Moong Dal
Brand: 24 Mantra

Low Fat

High Calcium

Vegetarian

Mediterranean

Low Carb

Vegan

Lactose Free

Gluten Free

Beans & Legumes

Produce

split mung beans

gram

Potassium

Minerals

Iron

Calcium

Vitamin D

Vitamins

Protein

Sugar

Carbohydrates

Dietary Fiber

Sodium

Cholesterol

Trans fatty acids

Saturated Fat

Calories

Indulge in the warm, North Indian specialty, Nimona, a hearty curry starring fresh green peas enhanced by the flavors of tomatoes and aromatic spices, complemented by Moong dal wadi - sun-dried lentil dumplings.

Peas in Spiced Curry or Nimona

Matar ka Nimona is a traditional matar recipe from Uttar Pradesh made extensively during winters when tender fresh peas are in abundance. A spicy curry of green peas mashed and simmered with tomatoes, dal wadis and spices.

Matar ka Nimona

Learn how to easily make sweet mung bean paste filling and also savory mung bean paste. They are both suitable for moon cakes, ang ku kueh, steamed or baked buns, tau sar piah, and other kueh or Asian pastries. Both pressure cooker and stove-top recipe included.

Homemade Mung Bean Paste Filling 

Cooklist

24 Mantra

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Split Mung Beans Green Moong Dal