Schar Hamburger Buns, Gluten-free

Water, Corn starch,sourdourgh (rice flour, water), millet flour,rice starch, agave syrup, psyllium seed husk (vegetable fiber),rice flour, Modified cellulose, sunflower oil,navy bean powder, yeast, rice syrup,salt, calcium citrate,Niacin,iron,Thiamine,riboflavin,corn flour, soy protein .

Schar Gluten Free Hamburger Buns, 4 Count Gluten and wheat free buns 4 single serve burger buns Wheat free, gluten free, dairy free and preservative free Non GMO certified Try other Schar Gluten Free products THE FOOD REVOLUTION Thirty years ago, awareness of celiac disease was low compared to today. Thirty years ago, when people with celiac mainly ate foods made from simple recipes using rice, corn or potatoes, Schär began selling the first gluten free products, such as various types of biscuits and gluten free flour. This was a revolution for celiacs. Finally, someone was providing exactly what they needed: products based on scientific nutritional research that met the needs of people with celiac. Schär wants to emphasis this role with its slogan, "We care", and with food products that very closely reflect popular, traditional foods in taste, smell, appearance and consistency, and that are adapted to suit the needs of a modern lifestyle - for example, healthy, well-balanced, ready-made products. Try all Schar Gluten Free Foods: Schar Gluten Free Snacks: Chocolix | Hazelnut Wafers | Honeygrams | Multigrain Table Crackers | Table Crackers | Twin Bar | Sch'nacks | Shortbread Cookies Schar Gluten Free Breads: Artisan Baker 10 Grains and Seeds Bread | Artisan Baker Multigrain Bread | Artisan Baker White Bread | Deli Style Seeded Bread | Deli Style Sourdough Bread | Baguette | Hamburgers Buns | Pizza Crust