Swift®, Fresh Beef, Tripe (Panza De Res), 4.11

Swiftï¿1⁄2 Fresh Beef Scalded Tripe is a versatile and flavorful ingredient that can be used in a variety of dishes. Scalded tripe is the small intestines of beef that have been cleaned, prepared, and scalded. This process removes any impurities and gives the tripe a mild flavor that can be enhanced with different cooking methods. Scalded tripe is a popular ingredient in Mexican cuisine, where it is often used in soups, stews, and salads. It can also be braised, roasted, grilled, or fried. When cooking...