Sara Lee Sweet Hawaiian Rolls

Name: Sara Lee Sweet Hawaiian Rolls
Brand: Sara Lee
Price: 3.49 USD
Availability: InStock
Rating: 4.4 (61 reviews)

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Sara Leeâs Sweet Hawaiian Rolls offers a delectable, straight from the bakery taste. The recipe is simple and delicious for a taste that everyone loves. Warm and serve alongside a roasted pork loin and mashed potatoes or with fried chicken and green beans. The sweet taste is the perfect complement to an array of savory dishes. Add a warmedup basket of our rolls to your next holiday dinner or celebration with a side of butter. Grill up some mini cheeseburgers or make a batch of slowcooked...

AVAILABLE AT:

$2.57

$3.49

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Health Info

Macros

19g

CARBS

FAT

PROTEIN

Allowed on these diets

LOW FAT

VEGETARIAN

LACTOSE FREE

GLUTEN FREE

Contains these allergens

MILK

EGGS

WHEAT

Product Info

UPC Code:

072945612211

Ingredients

Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Yeast, Salt, Soybean Oil, Wheat Gluten, Potato Flakes, Preservatives (Calcium Propionate, Sorbic Acid), Datem, Corn Flour, Ethoxylated Mono- And Diglycerides, Cellulose Gum, Monoglycerides, Reb A (Stevia Leaf Sweetener), Sucralose, Spice & Coloring, Citric Acid, Grain Vinegar, Calcium Sulfate, Potassium Iodate, Monocalcium Phosphate, Soy Lecithin.

Description

CELEBRATE THE GOODNESS IN LIFE: These sweet and delicious rolls melt in your mouth. This taste of Hawaii makes the perfect addition to everyday meals or special occasions.
BAKED WITH GOODNESS: Sweet Hawaiian Rolls have no high fructose corn syrup, are a cholesterol free food, and has 0 grams of trans fat; so rest assured that youâre feeding yourself and your family the very best.
SIDE TO SANDWICHES: These sweet rolls are perfect to serve alongside Sunday dinner or you can slice them in half and make sliders. The smaller size makes them an ideal size sandwich for kids or on a party tray.
ALLERGEN INFO: Sweet Hawaiian Rolls contains wheat and soy and is made in a bakery that may also use milk, eggs, and tree nuts.
RICH BAKING HERITAGE: The Sara Lee story began with a line of delicious cakes, and then branched out into breads and snack cakes, leaving a legacy still enjoyed by millions to this day.

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