Roasted Tomato Labneh Dip

Labneh (pasteurized cultured milk and cream, nonfat milk, pectin, live active cultures [bifidobacterium, lactobacillus rhamnosus, lactobacillus delbrueckii ssp. bulgaricus, streptococcus thermophilus, lactobacillus acidophilus, lactobacillus paracasei, lactococcus lactis ssp. lactis, lactococcus lactis ssp. cremoris]), semi-sun-dried tomatoes, water, salt, garlic, oregano, canola oil, red wine vinegar, canola/soybean oil blend, cheese powder (milk, whey, whey protein, whey permeate), white vinegar, concentrated grape must, dried green onion, onion powder, anatto (for color), lactic acid, red pepper, dried spearmint, cultured dextrose (to preserve). Contains milk.