Introducing Rana Skillet Gnocchi, a 12 oz. bag. Cook in a skillet for a crispy outside and tender inside. Perfect as an appetizer, side, or main dish. Alternatively, boil for a softer texture. Simply melt butter, cook gnocchi for 5 minutes, and serve. Delicious with grated cheese or salt. Try our Baked Skillet Gnocchi with Alfredo Sauce and Lobster recipe. Preheat oven, melt butter, toss lobster until golden, add parsley. Then, add Alfredo sauce, gnocchi, and lobster to a baking pan, bake until golden,...