Pillsbury Crescents, Original

Ingredients: Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Vegetable Shortening (soybean and palm oil, hydrogenated palm oil, fractionated palm oil, water, mono and diglycerides, TBHQ and citric acid [preservatives], beta carotene [for color]), Sugar, Baking Powder (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate). Contains 2% or less of: Soybean Oil, Vital Wheat Gluten, Dextrose, Salt, Monoglycerides, Potassium Chloride, Annatto Extract (for color).

LIGHT, BUTTERY, FLAKY: Pillsbury crescents have an iconic taste and texture, and are made without high fructose corn syrup; A warm, inviting side dish for fall and winter entertaining CRESCENTS IN MINUTES: Keep dough refrigerated until you're ready to use it, then just unroll, shape, and bake in an oven or air fryer; Add comforting crescent rolls to a Thanksgiving food table or baked goods gift basket RECIPE INGREDIENT: Pillsbury recipes make party favorites like our Spinach-Artichoke Crescent Candy Cane or Pull-Apart Crescent Christmas Tree as easy as Fill, Roll, Bake CONVENIENT GO-TO: Beyond crescent rolls, let Pillsbury make all your holiday baking more convenient with biscuits, cinnamon rolls, pie crust, cookie dough, and more CONTAINS: One 8 oz can of Pillsbury Original Crescent Rolls Pastry Dough; Makes 8 crescents