Phillips Pasteurized Lump Crab Meat

Phillips premium crab meat is wild caught from the tropical waters of Southeast Asia, then hand-picked and processed at the height of freshness. Our Lump Crab Meat is a blend of broken pieces of jumbo lump and special crab meat. Often considered the most versatile grade, Lump is perfect for use in crab cakes, dips, salads, and casseroles. It also makes a beautiful presentation when stuffing fish, chicken, vegetables, or seafood.