Description
Pearl River Abes Fruit Cake Square. Winner, Winner, Fruitcake Dinner!! Unlike the obligatory holiday treat that doubles as a doorstopper, our fruit cake recipe uses 25% fresh fruit and is so yummy, you’ll dream about it all year long! Non-GMO flour (wheat, malted barley), water, non-GMO sugar, non-GMO expeller-pressed canola oil, non-GMO apple sauce, non-GMO whole wheat flour, non-GMO lemon zest, non-GMO orange zest, non-GMO raisins, non-GMO cranberries, non-GMO blueberries, non-GMO cherries, baking soda (sodium bicarbonate), salt, non-GMO vanilla.