Pasta Roni® Four Cheese Corkscrew Pasta Mix

Wheat Flour, Palm Oil, Whey, Salt, Modified Corn Starch, Corn Syrup Solids, Cheddar and Romano Cheeses (Milk, Cultures, Salt, Enzymes), Cultured Nonfat Buttermilk, Monterey Jack and Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Disodium Phosphate, Parmesan Cheese (Milk, Cultures, Salt, Enzymes), Natural Flavor, Autolyzed Yeast Extract, Potassium Phosphate, Annato Extract (Color), Guar Gum, Xanthan Gum, Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Disodium Guanylate, Disodium Inosinate, Ferrous Sulfate, Niacinamide, Thiamine Mononitrate, Riboflavin, Folic Acid.