Pasta Lensi Yellow Lentil

Yellow Lentil Flour.

Pasta, Penne Rigate, Yellow Lentil 23 g protein per 3.5 oz (100 g) portion (3.5 oz (100 g) portion is about 2 servings). Gluten free. Vegan. Low fat food. Low sodium food. Good source of protein. Good source of fiber. Cholesterol free food. Good source of potassium and iron. Non-GMO Project verified. nongmoproject.org. 1920. In International cuisine, legumes such as lentils, peas, and beans are often the cornerstone of many dishes. From the Mediterranean to India to Central America - legumes bring robust taste, as well as the protein and fiber needed in typical vegetarian dishes - all from one simple ingredient. Pasta Lensi Yellow Lentil Penne Rigate takes this one simple ingredient and brings it to pasta. Carefully crafted at our genuine pastificio in the Lombardy region of Italy, Pasta Lensi Yellow Lentil Penne Rigate is a good source of protein and a good source of fiber, and will be an exciting addition to your next meal. www.pastalensi.com/legumepasta. See and learn more at www.pastalensi.com/legumepasta. Also available: Red Lentil Fusilli, Chickpea Casarecce, and Black Bean Sedani. Made in Italy. Product of Italy.