Garofalo
1 lb
Lucio Garofalo Whole Wheat Pappardelle Pasta
We have made our pasta for over 200 years in the town of Gragnano. The town was named for wheat (Grano). Fresh spring waterm sunny weather and the nearby sea make this hill the perfect area in all of Italy for making pasta. We are proud of our pasta and know that you will enjoy it. Cooking Suggestions: Add pasta and pich of salt to boiling water. Cook for 11 minutes. Take your time, good italian pasta takes longer to cook, but you will enjoy a unique flavor.
AVAILABLE AT:
$4.50
$9.20
Get real-time pricing for your local grocery store in the Cooklist app
SAVE
ADD TO PLAN
ADD TO PANTRY
Add to Cart
Health Info
Macros
41g
CARBS
1g
FAT
7g
PROTEIN
Allowed on these diets
LOW FAT
HIGH CALCIUM
VEGETARIAN
VEGAN
LACTOSE FREE
Contains these allergens
WHEAT
EGGS
Product Info
UPC Code:
085164000295
Ingredients
Whole Durum Wheat Flour.
Description
Garofalo No. 5-13 Papardelle, 16 Oz
176 Pappardelle Products
Wegmans Amore Pappardelle Egg Pasta
Traditional Egg Pasta, 100% Organic Pappardelle
Egg Pappardelle Pasta
DeLallo Egg Pappardelle Pasta
Marketside Fresh Pappardelle Pasta
Organic Pappardelle Pasta Nests
Central Market Organic Macaroni Product, Bronze Cut Pappardelle
De Cecco Egg Noodles - Pappardelle Shape
Signature Nested Pappardelle
Al Dente Pappardelle Noodles, Golden Egg
Used In 9 Recipes
4
Easy Pappardelle with Creamy Roasted Red Pepper Pesto Sauce
Lemon-Garlic Shrimp Pappardelle
3
Creamy Quick-Fix Chicken Royale
3
Summer Pappardelle with Corn, Red Cherry Tomatoes, and Basil Mascarpone Sauce
7
Italian Spicy Sausage Pasta with Fresh Basil
20
Pappardelle with Corn, Blistered Tomatoes, and Basil Cream Sauce
1
Lentil Bolognese with Pappardelle Pasta
103
Ragù Bolognese: Authentic Italian Bolognese Sauce
Download Cooklist
Get the app to track inventory, save recipes, build meal plans and order groceries from local stores.
Scan to download
