Ingredients
Red Sauce: Distilled Vinegar (66.59%), Red Habanero Pepper Mash (22.5%) (Red Habanero Peppers (90%), Salt (10%)), Red Cayenne Pepper Mashï1⁄47.5%ï1⁄4 (Red Cayenne Peppers (80%), Salt (20%)), Salt (3.25%), Xanthan Gum (0.16%). Green Hot Sauce: Distilled Vinegar (65.62%), Green Jalapeno Pepper Mash (30%) (Green Jalapeno Peppers (90%), Salt (10%)), Salt (4 %), Xanthan Gum (0.16%), Ascorbic Acid (0.11%), Citric Acid (0.11%).