Name: Oatly Dairy-free Shelf-stable Barista Edition Original Oat Milk
Brand: Oatly
Price: 4.89 USD
Availability: InStock

Certified Vegan, non-GMO, gluten free, &amp; kosher

Low Fat

High Calcium

Vegetarian

Mediterranean

Low Carb

Vegan

Lactose Free

Gluten Free

Non Dairy Milk

Dairy

oat milk

milliliter

Perfect plant-based creamer to use in place of traditional dairy creamer. Try it in your latte, add a splash to your coffee, or use for cooking/baking

Meijer

Instacart

Phosphorus

Minerals

Sodium

Added Sugar

Sugar

Protein

Trans fatty acids

Soluble Fiber

Dietary Fiber

Carbohydrates

Cyanocobalamin (B12)

Vitamins

Calcium

Vitamin A

Riboflavin (B2)

Iron

Potassium

Cholesterol

Calories

Saturated Fat

Vitamin D

Sink your teeth into these fluffy Blackberry Muffins, naturally sweetened and zesty with fresh lemon, topped with a lustrously smooth glaze and a garnish of fresh blackberries. Simple to make, and even easier to love.

Lemon-infused Blackberry Muffins

Experience a joyful blend of tart and tangy flavors with our Lemon-Bliss Blackberry Vegan Muffins. Succulent blackberries combined with zesty lemon create the ultimate vegan treat, topped off with a luscious lemon drizzle.

Lemon-Bliss Blackberry Vegan Muffins

Experience the comfort of this savory one-pot creamed chard and white beans dish. It's a delightful blend of soft white beans, nourishing greens, and a mild kick of homemade chili oil, transforming a simple recipe into an indulgent experience. Perfect for an easy lunch or dinner.

Savory One-Pot Creamed White Beans and Chard

Whip up a delightful plant-based pasta dish featuring sun-dried tomatoes, brussel sprouts, and kale. This 20-minute recipe uses protein-packed penne pasta, aromatic herbs, creamy oat milk, and a sprinkle of nutritional yeast for a flavorful, easy-to-make meal.

Sun-Kissed Tomato Penne with Greens and Creamy Nutty Sauce

A simple, Italian-inspired meal with roasted chickpeas, tomatoes, broccoli, and yellow squash with creamy pesto pasta.

Veggie Pasta Pesto

This nut-free vegan creamy pasta with butter beans and mushrooms is made out of potatoes and carrots. It is also low fat, savoury and great for a comforting dinner or lunch that's ready in under 25 minutes. Gluten-free and oil-free.

Nut-free Vegan Creamy Pasta With Butter Beans

A creamy, comforting vegan pasta recipe that's easy to make. The crushed tomatoes are tangy and the aromatics add depth. It's dairy-free and cashew-free!

Vegan Vodka Sauce Pasta 

Plant Protein Energy Balls Recipe

Cooklist

Oatly

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Oatly Dairy-free Shelf-stable Barista Edition Original Oat Milk

Oatly Dairy-free Shelf-stable Barista Edition Original Oat Milk

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Oatly Dairy-free Shelf-stable Barista Edition Original Oat Milk

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terms