Nuovo Pasta Pumpkin & Bats Ravioli, 2 X

PASTA [DURUM FLOUR (WHEAT), WHOLE EGGS, WATER, SPINACH, PUMPKIN, BEET COLOR, ANNATTO COLOR, SPICE COLOR, FRUIT JUICE COLOR, CARAMEL COLOR], RICOTTA CHEESE [WHEY, MILK, CREAM, VINEGAR, SALT, STABILIZER (TAPIOCA MALTODEXTRIN, POTATO STARCH, CARRAGEENAN, LOCUST BEAN GUM, GUAR GUM)], MOZZARELLA CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE (ANTI-CAKING)], ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], PARMESAN CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], PUMPKIN [PUMPKIN, CITRIC ACID], BROWN SUGAR, YEAST, SALT, SEASONINGS [BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), PARMESAN CHEESE (AS ABOVE), SALT, CELLULOSE (FIBER), YEAST EXTRACT, ONION, SPICES, BLACK PEPPER, BASIL, GARLIC].