Description
PURE POWDER: Improves the thickness of whole grain and gluten-free flours, allowing them to rise and take on the light, fluffy consistency of more common baked goods.. NATURAL THICKENER: Most commonly used when baking with whole grain flours that typically don't rise due to their lack of gluten.. NON-GMO PROJECT VERIFIED: It’s also an excellent addition to sauces and salad dressings!. Improves the thickness of whole grain and gluten-free flours, allowing them to rise and take on the light, fluffy consistency of more common baked goods. Packaged in the USA by a family owned and operated company since 1968.. During the summer months products may arrive warm but Amazon stores and ships products in accordance with manufacturers' recommendations, when provided.