Ingredients
Cheese Enchiladas (Beef Enchilada Sauce [Water, Ground Beef, Tomato Paste, Food Starch-Modified, Salt, Paprika, Onion Powder, Garlic Powder, Cumin, Oregano], Corn Tortillas [White Corn Cooked With Lime And Water], Cheese Filling [Monterey Jack Cheese {(Pasteurized Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (To Prevent Caking)}, Cheddar Cheese {Cultured Pasteurized Milk, Salt, Enzymes, Annatto, Potato Starch And Powdered Cellulose (Anticaking), Natamycin (Mold Inhibitor)}, Water, Food Starch-Modified]), Refried Beans (Water, Dried Pinto Beans [Cooked And Dehydrated Pinto Beans, Interesterified Soybean Oil {With Tbhq To Preserve Freshness}, Salt]), Mexican Style Rice (Water, Parboiled Long Grain Rice, Diced Tomatoes [Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid], Tomato Paste, Soybean Oil, Onion, Salt, Garlic, Cumin, Onion Powder)