Miyoko's Lactose-free Creamery Organic Cashew Milk Savory Scallion Cashew Milk Cream Cheese

Made with 6 simple organic ingredients and crafted using traditional creamery methods, with no added oils or gums. Our subtly tangy creamy cultured cashew milk base is balanced with savory hints of scallion. Versatile and delicious, it's perfect for spreading on a bagel, enjoying with a snack, or using as a 1:1 substitute in your favorite baking recipe. Embrace the plant-based goodness and elevate your culinary creations with our Lactose-Free Spreadable Cashew Milk Cream Cheese.