Michael Angelo's Eggplant Parmesan Large Family Size

TOMATOES (TOMATOES, SALT), EGGPLANT, MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SOY OIL, BREADCRUMBS (WHEAT FLOUR, WHOLE WHEAT FLOUR, WHEY, SUGAR, SALT, SOYBEAN OIL [AS A PROCESSING AID], YEAST, SPICE, ONION POWDER, GARLIC POWDER, DEHYDRATED PARSLEY, PAPRIKA), EGG, ONIONS, GARLIC, WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), IMPORTED ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, RENNET, SALT), PARMESAN CHEESE (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), SPICES, OLIVE OIL, SALT.

Eggplant Parmigiana, Large Family Size Freshly sliced eggplant lightly breaded then smothered in vine-ripened tomato sauce and three pieces of cheese. About 6 servings. Inspired by Italian traditions. Microwaveable. Homemade taste. New look Same great taste. Taste so Italian, words alone can't describe it. The aroma of freshly chopped garlic. The sound of sauce bubbling. The buzz of the kitchen. The joy of the meal. Warm hearts. Raised voices Hands flying.