Mexican Style Street Corn, Ready To Cook, Packaged Meal Sides

CORN (CORN, WATER, SALT), RED PEPPER, GREEN PEPPER, FETA CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING], POTATO STARCH [TO PREVENT CAKING], NATAMYCIN [A NATURAL MOLD INHIBITOR]), CHILI LIME BUTTER DOLLOP (BUTTER [PASTEURIZED CREAM, LACTIC ACID], CHIPOTLE PEPPERS [WATER, TOMATO PASTE, VINEGAR, IODIZED SALT, SUGAR, ONION, RBD SOYBEAN OIL, STARCH, SPICES, GARLIC OIL], ROASTED GARLIC, CILANTRO, LIME JUICE, JALAPENO POWDER, SEA SALT).

Mexican Street Corn 21 oz. Global Style Cuisine Healthy Delicious Mealtime Fresh Easy Savory Vegetables Side dishes Oven: Preheat oven to 400 degrees. Remove film and butter from the tray, set aside. Place remaining contents on a sheet tray, break/cut the butter into 4 pieces and place on top. Put sheet pan in oven and bake for 5 minutes. Carefully remove from oven and fold vegetables into melted butter. Place pan back in oven and continue to roast for additional 15 - 18 minutes or until 165 degrees and desired doneness is achieved. Lightly season with salt & pepper to taste, serve and enjoy!