Ingredients
DONUT INGREDIENTS: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, PALM OIL, SOYBEAN OIL, NONFAT MILK, EGG YOLKS, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, ALUMINIUM SULFATE), SOY FLOUR, CORN SYRUP SOLIDS, WHEAT STARCH, SALT, DEXTROSE, SOY LECITHIN, MONO- AND DIGLYCERIDES, POLYSORBATE 60, XANTHAN GUM, NATURAL & ARTIFICIAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), SODIUM CARBOXYMETHYLCELLULOSE, DEFATTED WHEAT GERM, GUAR GUM, NUTMEG OIL, BETA CAROTENE (COLOR). GLAZE INGREDIENTS: SUGAR, WATER, MALTODEXTRIN, CORN STARCH, CONTAINS LESS THAN 2% OF: PROPYLENE GLYCOL, CELLULOSE GUM, AGAR, POTASSIUM SORBATE, NATURAL AND ARTIFICIAL FLAVOR. PEANUT TOPPING INGREDIENTS; DRY ROASTED PEANUTS