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Margaret Holmes Hoppin' John with Blackeye Peas
Margaret Holmes
14.0 fl oz

Margaret Holmes Hoppin' John With Blackeye Peas

15
Traditionally eaten as the first dish on New Year’s Day, Hoppin’ John is a family recipe that has been handed down from the 1800s. Our recipe includes blackeye peas, tomatoes, onions, jalapeños and a brine that has been in the McCall family for more than a century.
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Health Info
Macros
12g
CARBS
1g
FAT
4g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
Product Info
UPC Code:
041443116330
Ingredients
Prepared Blackeye Peas, Water, Jalapeno Pepper/Red Bell Pepper (Vinegar, Salt, Calcium Chloride) less than 2% of Bacon Fat, Salt, Dried Onion, Dried Red/Green Bell Pepper, Disodium EDTA (for Color Retention), Natural Flavors, Pork Stock, Chicken Fat, Canola Oil, Soybean Oil, Smoke Flavor, Caramelized Sugar, Caramel Color, Spice, Garlic Powder, TBQH (Antioxidant).
Description
  • Southern style seasoned with tomatoes and jalapenos
  • no added cholesterol
  • low in saturated fat
  • heat-n-serve
  • gluten free
  • non-GMO
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