Magnum Frozen Dessert Bars, Non-dairy, Sea Salt Caramel, 3 Pack

Water, Sugar, Glucose-Fructose Syrup (Wheat), Cocoa Butter, Chocolate, Coconut Oil, Less Than 2% of : Pea Protein, Sea Salt, Sun Flower Lecithin, Natural Flavor, Guar Gum, Locust Bean Gum, Distilled MonoGlycerides, Caramel Color, Mono and Diglycerides.

Magnum Sea Salt Caramel Non-Dairy Ice Cream bar is made with non-dairy ice cream dipped in non-dairy chocolate with a velvety caramel sauce. This Vegan Ice Cream is a delicious and indulgent dairy free frozen dessert made with non-dairy Belgian Chocolate. The velvety plant-based non-dairy ice cream has a balanced flavor and provides the indulgence of a classic Magnum, certified Vegan ice cream by Vegan.com. Each pack contains 3 90ML non-dairy ice cream bars. Inside every decadent ice cream bar is Cacao sustainably sourced from Rainforest Alliance Certified farms. Magnum Non Dairy ice cream is crafted for your pleasure and best stored at -8 °F.