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Lee Kum Kee Black Bean Garlic Sauce
Lee Kum Kee
8 oz

Lee Kum Kee Black Bean Garlic Sauce

4
An aromatic and savory, ready-to-use sauce made with fermented black beans and garlic. Ideal for marinating, stir-frying, baking, and steaming meat, seafood, vegetables, pasta, and rice.

Directions
Store in a cool, dry place. Refrigerate after opening. Stir well before use. Best Before: See cap for date.
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$2.92
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$3.49
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Health Info
Macros
4g
CARBS
1g
FAT
2g
PROTEIN
Allowed on these diets
LOW FAT
HIGH CALCIUM
VEGETARIAN
MEDITERRANEAN
VEGAN
LACTOSE FREE
GLUTEN FREE
Contains these allergens
WHEAT
SOYBEANS
Product Info
UPC Code:
078895760019
Ingredients
SOY SAUCE (WATER, SALT, SOYBEANS, WHEAT FLOUR), FERMENTED BLACK BEANS (BLACK BEANS, SALT, WATER), WATER, SUGAR, DEHYDRATED GARLIC, SALT, SOYBEAN OIL, RICE WINE (WATER, RICE, WHEAT), MODIFIED CORN STARCH.
Description
['Contains: Soy', 'May Contain: Soy', 'Form: Paste', 'State of Readiness: Ready to eat', 'Store: Room temperature', 'Package type: Individual item multi-serving', 'Net weight: 8.0 ounces']
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