Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, LIQUID SUGAR (SUGAR, WATER), BUTTER (PASTEURIZED CREAM, SALT), EGGS, CONTAINS LESS THAN 2% OF POTATO FLOUR, WHEAT GLUTEN, WHEY, NONFAT MILK, SALT, YEAST, SOY FLOUR, DEGERMINATED YELLOW CORN FLOUR, DATEM, SODIUM STEAROYL LACTYLATE, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, SODIUM SILICOALUMINATE, AMMONIUM SULFATE, SORBIC ACID (PRESERVATIVE), ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, WHEAT STARCH, ENZYME, SORBITAN MONOSTEARATE, MONO & DYGLYCERIDES, MICROCRYSTALLINE CELLULOSE, CALCIUM SILICATE, CALCIUM PHOSPHATE.