KA-ME Fish Sauce is a must-have sauce in Southeast Asian kitchens, with a delicious salt and savory flavor that can enhance the taste of dozens of dishes. Use it to marinate meats, add flavor to soups and stews, or as a dipping sauce for seafood, meats, vegetables, and stir-fries. The extensive range of Asian sauces offered by KA-ME are perfect for Chinese, Cantonese, Thai, and Japanese dishes and are designed to empower home cooks to simplify cooking with authentic flavors.