Johnsonville Jalapeno Cheddar Bratwurst Pork Links

Pork, Pasteurized Process Cheddar Cheese ([Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes, Annatto), Water, Cream, Enzyme Modified Cheese (Milk, Cheese Culture, Salt, Enzymes, Water, Lipolyzed Cream, Sodium Phosphate, Xanthan Gum), Sodium Phosphate, Salt, Sorbic Acid, Sodium Citrate, Apo-Carotenal], Powdered Cellulose, Natamycin), Water, Corn Syrup And Less Than 2% Of The Following: Salt, Dehydrated Jalapeno Pepper, Dehydrated Green Bell Pepper, Dextrose, Spices, Oleoresin Capsicum, Natural Flavors, Bha, Propyl Gallate, Citric Acid.