Jagermeister Liqueur

Dark, bold and packed with intense flavor, Jägermeister is unlike any liqueur you've ever enjoyed before. A true classic, the Jägermeister secret recipe hasn't changed since it was first made in 1934 in Wolfenbüttel, Germany. This dark-colored liqueur is made with 56 botanicals of herbs, roots, fruits, and spices sourced from all over the world for a complex flavor profile. The herbs and spices are blended together then steeped in water and alcohol to extract flavors before resting in oak barrels...