It Parsley Clamshell

Also known as flat-leaf parsley, Fresh Italian Parsley boasts a deliciously earthy and aromatic flavor that makes it the best variety for cooking. Chop and sprinkle over steamed vegetables, mix into dips, and add to green salads. You can even chop and stir into rice or mashed potatoes, and add to soups, sauces, stews, pasta, eggs, bread, biscuits, pasta and more. Wait to add fresh herbs during the last few minutes of cooking for the most flavor. The possibilities are endless with Fresh Italian Parsley....