H-e-b Upside Down Pineapple Cake

pineapple upside down cake (yellow cake batter (eggs, sugar, wheat flour, soybean oil, water, corn starch, leavening (sodium acid pyrophosphate, baking soda), mono & diglycerides, whey (MILK), salt, natural flavor (MILK), guar gum, beta carotene (color), xanthan gum), pineapple (pineapple, pineapple juice), brown sugar (cane sugar, molasses), harmony glaze (water, sugar, corn syrup, contains 2% or less of:, pectin, citric acid, carrageenan, xanthan gum, artificial flavor, preservatives (potassium sorbate, sodium metabisulfite), sodium citrate, sodium phosphate, paprika (color)), cherries (cherries, water, corn syrup, high fructose corn syrup, sugar, malic acid, citric acid, natural & artificial flavors, potassium sorbate (preservative), sodium benzoate (preservative), red 40, sulfur dioxide (preservative)), bakers spray (canola oil, caprylic triglycerides, phosphated mono &diglycerides, silicon dioxide, calcium stearate, propellant))