Made with monocalcium phosphate (not sodium aluminum sulfate), H-E-B baking powder is key to making pastries, cakes and bread. Its double-acting power means that the powder reacts twice: first when added to the batter, and also when exposed to heat. Get the perfect rise every time by using this essential baking ingredient.
• Baking powder
• Made with monocalcium phosphate
• Double acting
• H-E-B Select Ingredients
• Essential for pastries, cakes and bread
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