H-e-b Prime 1 Beef Boneless Center Cut Tenderloin Steak, Thick Cut

Your next special occasion calls for some H-E-B Prime 1 Beef tenderloin steaks. Cut by our certified meat cutters to be about 1-Â1⁄4" thick each, they rank in the nation's top 10% of beef for taste and quality. Note the marbling and supreme tenderness that's a result of being wet-aged for a minimum of 14 days. To select how many steaks you'd like, click the "Add to Cart" button. They come wrapped in butcher paper from our H-E-B Meat Market and are great for grilling or even air frying.

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