Ingredients
Bacon-Wrapped Pork Tenderloin (Pork, Bacon (Pork, Cure:, Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Spinach Parmesan Cheese Spread With Uncured Bacon (Cream Cheese (Milk & Cream(Pasteurized), Cultures, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Spinach, Parmesan Cheese (Skim Milk(Pasteurized Part), Cheese Cultures, Salt, Enzymes, Potato Starch (Anticaking), Powdered Cellulose (Anticaking), Natamycin (Mold Inhibitor)), Ricotta Cheese (Milk, Vinegar, Salt), Natural Uncured Bacon Topping (No Nitrates Or Nitrites Added Except For Those, Naturally Occurring In Celery Powder And Sea Salt, Pork, Water, Salt, Sugar, Cultured Celery Powder, Sea Salt, Natural Flavor), Salt, Black Pepper)).