H-E-B 3 Leaf Balsamic Vinegar is has a balanced, fruity and intense flavor. Product of Italy, made in the protected geographical region of Modena.
Suggested Use:
• Roasted meats
• Fish
• Warm sauces
• Reductions
Balsamic vinegar is made from white Trebbinao grape must (juice containing stems, seeds and skins) and cooked until deep, dark and rich. Then, the vinegar is aged in barrels, like wine.
Each of our balsamic vinegars...