H-e-b Bakery Pineapple Upside Down Cake

yellow Baker's Request cake (sugar, enriched bleached wheat flour (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), egg whites, soybean oil, leavening (baking soda, sodium aluminum phosphate, aluminum sulfate, sodium acid pyrophosphate, monocalcium phosphate), propylene glycol mono &diesters of fatty acids (BHT (preservative), citric acid (water, preservative)), modified cornstarch, tapioca starch(modified), egg yolks, dextrose, mono & diglycerides, salt, skim milk solids, sorbitan monostearate, propylene glycol, soy lecithin, polysorbate 60, cellulose gum, xanthan gum, water, corn syrup, natural & artificial flavors, polysorbate 80, glycerin, corn oil, wheat starch, beta carotene (color), caramel color, citric acid, silicon dioxide (anti-caking agent), alpha tocopherol (preservative)), water, pineapple (pineapple, pineapple juice), brown sugar (sugar, cane syrup), harmony ready briant (water, sugar, corn syrup, pectin, citric acid, potassium sorbate (preservative), artificial flavor, carrageenan, sodium phosphate, sodium metabisulfite (preservative), paprika (color)), soybean salad oil (soybean oil), cherries (cherries, water, corn syrup, high fructose corn syrup, sugar, malic acid, citric acid, natural & artificial flavors, sodium benzoate, potassium sorbate, red 40, sulfur dioxide (preservative))