Ingredients
Bacon (Cured With: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Jalapeño Cheese Sausage (Pork, Pasteurized Process Cheddar Cheese [Cheddar Cheese {Milk, Cheese Culture, Salt, Enzymes}, Water, Cream, Lemon Juice Concentrate, Salt, Pectin, Paprika & Beta Carotene {Color}, Powdered Cellulose {Anticaking}, Natamycin {Mold Inhibitor}], Jalapeño Peppers, Seasoning [Sodium Lactate Powder, Salt, Spice, Dehydrated Garlic, Dehydrated Onion], Black Pepper), Jalapeño Peppers.