Pickled and ready to use in many recipes, H-E-B baby corn has a tangy crunch. These mini cobs are commonly used in stir fry dishes and noodle soups for a pop of color and added texture. Try tossing some in salads, onto a charcuterie board or simply into your mouth for a quick snack.
• Baby corn
• Pickled and ready to use in recipes
• Tangy and crunchy
• Select Ingredients
• Adds color to stir fry dishes and more