When you're in the mood for a seriously delicious cracker, look no further than Great Value Multi Grain Crackers with Sea Salt. Our flaky, savory crackers are made with brown rice flour, potato starch, and whole grain sorghum flour and are gluten-free. These flavorful, buttery-smooth wafers go perfectly with cured meats, sliced cheese, smoked fish, cheese spreads, and thinly sliced veggies. Set them out on a party platter alongside some onion dip or hummus and watch them disappear before your eyes....