Bring Japanese chefs' best-kept secret to your kitchen with Great Value Plain Panko Bread Crumbs. Panko bread crumbs are an airy alternative to traditional bread crumbs, are lower in fat and sodium, and stay crispy longer. The special processing used for panko results in delicate flakes rather than tiny crumbs, delivering a satisfying crunch that's a staple in Asian cuisine. Their exquisite texture causes them to absorb less grease and oil than other forms of breading, preventing your dish from becoming...
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$1.77
$1.87
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Great Value Plain Panko Bread Crumbs, 8 oz: Delicate flakes deliver a satisfying crunch Use plain or mix with spices Makes a coating for meat or fish, a reliably crunchy topping for casseroles and vegetables, and a hard-working binder for meatballs and burgers Low sodium Cholesterol free 8oz can with easy-pour top