Great Grains Bakery Multigrain With Flax Seeds & Omega-3 Bread Loaf

WATER, WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED FLOUR, (WHEAT FLOUR, MALT BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), OAT FIBER, 8 GRAIN MIX (HARD RED WHEAT, WHITE WHEAT, BARLEY, RYE, OATS, MILLET, BUCKWHEAT AND FLAX SEED), FLAX SEEDS, CANE SUGAR, NON-GMO EXPELLER PRESSED CANOLOA AND/OR NON-GMO EXPELLER PRESSED SOYBEAN OIL, HARD RED WHEAT, OATS, RYE MEAL, WHEAT GLUTEN, MOLASSES, SALT, YEAST, SESAME SEEDS, ENZYME (PLANT BASED), VINEGAR, CULTURED WHEAT FLOUR, RAISIN JUICE CONCENTRATE, CALCIUM SULFATE & ASCORBIC ACID (VITAMIN C). CONTAINS: WHEAT AND SOY.

15g Whole Grain 5g Fiber No Eggs Non GMO Vegan Friendly Nut Free Facility No Animal Products No High Fructose Corn Syrup No Artificial Colors or Flavors No Cholesterol No Trans Fat