Gluten Free Cinnamon Chip Muffins

GLUTEN-FREE FLOUR BLEND (WHITE RICE FLOUR, BROWN RICE FLOUR, CORN STARCH, TAPIOCA STARCH, POTATO STARCH, ENZYMES), CANOLA OIL, CANE SUGAR, EGGS (WHOLE EGGS, CITRIC ACID [TO MAINTAIN COLOR]), BUTTERMILK (CULTURED LOWFAT MILK, SALT), SOUR CREAM (CULTURED PASTEURIZED GRADE A MILK, CREAM, ENZYMES), CINNAMON CHIPS (CANE SUGAR, RICE FLOUR, CINNAMON, DEXTROSE, SUNFLOWER OIL, AND POTATO STARCH), BROWN CANE SUGAR, VANILLA EXTRACT (WATER, ETHYL ALCOHOL, VANILLA BEAN EXTRACTIVES), SALT, BAKING SODA, BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), XANTHAN GUM, NATURAL CINNAMON FLAVOR, STREUSEL TOPPING: BROWN CANE SUGAR, GLUTEN-FREE FLOUR BLEND, UNSALTED BUTTER (CREAM [MILK], NATURAL FLAVOR), GROUND CINNAMON.

Contains: Eggs, MilkSize: RegularState of Readiness: Ready to EatPackage Quantity: 4Bakery topping: Cinnamon SugarNet weight: 14 Ounces