Because you really, really love chocolate. That's why we make our brownies with a generous measure of THREE kinds of Ghirardelli chocolate chips: rich semisweet chocolate chips, creamy milk chocolate chips, and double chocolate chips. We add them to the perfect blend of the finest wheat flour, rich Ghirardelli cocoa, a hint of sweet vanilla flavor, and of course, no preservatives. Our brownies are the darkest, the richest - and so wonderfully dense and chewy. With three kinds of chocolate chips we...