Ingredients
CAKE DONUT: ENRICHED FLOUR(WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE,RIBOFLAVIN, FOLIC ACID), WATER, PALMOIL, SUGAR, SOY OIL, LESS THAN 2% OF SKIMMILK, BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, EGG YOLKS, SOY FLOUR,CORN SYRUPSOLIDS, SALT, DEXTROSE, PREGELATINIZED WHEAT STARCH, SOY LECITHIN,XANTHAN GUM, MONO-AND DIGLYCERIDES,POLYSORBATE 60, NATURAL AND ARTIFICIALFLAVOR,NUTMEG OIL, POTASSIUM SORBATE (PRESERVATIVE), CARBOXYMETHYL CELLULOSE, GUARGUM, WHEAT GERM. GLAZE: SUGAR, WATER,MALTODEXTRIN, CONTAINS 2% OR LESS OF CORNSTARCH, MONO-AND DIGLYCERIDES, CITRICACID,AGAR, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE).